Kerala is famous for the many exotic spices that it grows. Cardamom, cinnamon, clove, nutmeg and pepper are just a few that are cultivated here. Sit back as our chefs take you on a delicious discovery around the world.
Cafè Samasara, our all-day dining restaurant, is set against a forested valley with stunning sunset views. Here, the best local herbs and spices are fused together under the artful hands of our Chefs to bring not only distinct flavours to your palate, but also an authentic taste of the region.